Nutritional Information per 85-gram cooked serving of 92/8 lean grass-fed beef mince:

• Calories: around 200-220 kcal
• Protein: approximately 23-25 grams
• Fat: around 8 grams (including both saturated and unsaturated fats)
• Iron: roughly 2 milligrams
• Zinc: approximately 5 milligrams
• Vitamin B12: around 2 micrograms
• Other vitamins and minerals, such as vitamin B6, niacin, phosphorus, and selenium.

Please note that nutritional values can vary slightly in beef mince depending on the specific cut of beef used and other factors.